Casa Tomás, nestled in the heart of Guadalajara’s Arcos Vallarta, invites you into an authentic Spanish culinary journey. The menu is a vibrant mosaic of traditional and modern flavors, with highlights like the delicate Croquetas de Jamón Serrano and the zesty Crepas de Lima setting a perfect start. Their Lechón and Costilla Cargada are rich, comforting dishes ideal for sharing, showcasing expertly grilled meats that melt in your mouth. Seafood lovers will savor the freshness in Tacos de Marlin, Pescado con Almejas, and Paella Valenciana, each bursting with Mediterranean aromas. The Salmon con Mantequilla y Limón perfectly balances citrus and butter, elevating the fish’s natural flavor. To finish, the refreshing Helado de Menta cleanses the palate with its cool sweetness. The attentive staff and carefully curated wine list only enhance this rich experience, making Casa Tomás a must-visit for anyone craving genuine Spanish cuisine with heart and soul.